THE DOVE'S NEST RESTAURANT COOKBOOK Grand Prize Winner for best self published book in America

THE DOVE'S NEST RESTAURANT COOKBOOK Grand Prize Winner for best self published book in America
Order our award winning cookbook $19.95 http://www.thedovesnestrestaurant.com/

Sunday, July 22, 2007

SUMMER WEDDINGS CONTINUE




Pulled off another big reception last night in Dallas, at the Texas Discovery Gardens in Fair Park, where a fellow chef and friend, Jim Camp, married Allison Bearden. After all the rain we have had this summer, the outdoor ceremony went off without a drop and the gardens made a magnificent backdrop of lush green that complimented the corals and ivory we used at the reception.

2 comments:

Sherri said...

These are incredible. Really turned out nice!

Julie L. Light said...

Fabulous! I'm sure everything tasted as good as it looks!